
Twelve early-season Bacon avocados — light, soft, perfect for smoothies, baby food, and baking.
Fast ripening — usually ready 2–3 days at room temperature. Use within 4–5 days once ripe.
Recycled cardboard, sized precisely to your box so fruit can't tumble.
NZ sheep wool holds temperature 6–8°C above / below ambient — fully compostable.
Each avocado wrapped in unbleached tissue to prevent bruising in transit.
We stagger ripeness by 1–2 days so your box lasts the week without waste.